In a large mixing bowl, beat sugar, applesauce, oil, eggs, and vanilla until smooth. Add the vanilla and the applesauce and beat until smooth. Very moist and tasty. Beat for 2 minutes with an electric mixer on medium speed. Top with cream cheese frosting or leave plain. I’ve made this twice now, using homemade applesauce (local apples and your recipe, but only half the sugar) and the cakes were utterly perfect – moist and deliciously spicy. Preheat the oven to 350 degrees F. Adjust the racks to the center of the oven. Preheat oven to 350°. Did it turn out? In a large bowl, sift together the flour, organic cane sugar, baking powder, baking soda, salt and spices. i made it by the recipe and it was a hit at my church fellowship! Combine applesauce, oil and molasses in a measuring … When completely cool spread frosting (recipe below) between layers and on top and sides of cake. Thanks. Spice Cake Ingredients. The following are the steps to cook Old Fashioned Applesauce Spice Cake easily: 1 Preheat oven to 350 degrees F. Grease and flour 13x9-inch pan. Did you know you can save this recipe and order the ingredients for. I’ve been trying different applesauce cake recipes, trying to get the taste of my grandma’s cake that she would make us every Christmas. Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. I served this on Thanksgiving. Grease and flour 13x9-inch baking pan; set aside. https://www.yummly.com/recipes/applesauce-spice-cake-with-cake-mix I don’t know how anyone could get it done in 25-30 minutes. Served with a half-batch of the linked cream cheese frosting recipe, which was also yum–followed the reviewer suggestions to use 1 cup (1/2 cup (aka 60 grams for my half batch) of powdered sugar. Spray a Bundt pan with nonstick spray. Combine cake mix, eggs, applesauce, and oil in a large bowl. This recipe for Applesauce cake from scratch features all the warm baking spices you know and love from your favorite fall desserts. That said, some apple butters are not made this way, so it depends on the apple butter you have. Adding applesauce gives cake a rich, moist crumb to baked goods. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Fold in the raisins. Sorry, our subscription service is unavailable. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. First time commenting? Preheat oven to 350 ºF. The cake should spring back when touched. Spice cake requires very simple ingredients– nothing fancy, all items you likely have in your pantry already. Simple directions basically...a no fail delicious cake. I wanted an applesauce cake recipe for an 8 x 8 pan as the recipe I have is for a 9 x 13. Does applesauce make a cake moist? I think you’d be ok making 1 1/2 recipes. You saved Never Fail Applesauce Spice Cake to your. In small bowl, combine flour, baking powder, cinnamon, salt, cloves and nutmeg. Combine I made it first with too much applesauce (to finish the jar I had), and it came out way too dense although my children loved it. Amount is based on available nutrient data. Fabulous cake! A spice cake mix can also be used, but if you do reduce the apple pie spice to 1 teaspoon. Measure all of the cake ingredients into a mixing bowl and beat together until smooth, with the exception of the raisins and nuts. Thanks for noting that! In a mixing bowl with an electric mixer, beat the shortening and sugar until light and fluffy; add the applesauce and stir to blend. Please try again later. It doesn’t get better than this. This recipe was a disappointment. Applesauce cake can be served straight from the pan, or lift it using the parchment paper to serve on a tray. This reminded me so much of the boiled raisin spice cake my mother made in the 1940s-1950s. One of my friends had four servings! Scrape into the prepared baking dish. While this isn’t exactly like grandma’s, I enjoy it quite a lot! We spiffed up this post with some new photos and new information to help you make the best cake ever. Add the sugar and beat until fluffy. Mix applesauce, eggs, and oil in bowl. Thank you! Pour the batter into … Texture: This cake bakes up soft, fluffy, and moist. Beat at medium speed with electric mixer for 2 minutes. We’re in the middle of a late winter snowstorm here in MA and I plan on making another one tonight, along with your magnificent potato leek soup and your cheddar, pear, and bacon sandwiches. Beat for 2 minutes. Or the recipe magazines being sold. No gift befits the food-obsessed people in your life like a cookbook. Put into two greased and floured 8 inch square pans. As our freezer is now packed with applesauce, and there’s more to come, I thought I would experiment with an applesauce cake recipe in the Mitchell Davis’ cookbook Kitchen Sense. ... With an electric mixer, combine the white and brown sugars, applesauce, oil, and eggs. Flavor: The perfect balance of fall flavors between applesauce, brown sugar, cinnamon, and pie spice. Also the traditional apple butter that I make is sweet/sour. I have tried this recipe with multiple different cake … The only thing I changed besides that was to add just a bit of nutmeg because it just seemed to be begging to be in there! I have to admit that converting baking recipes isn’t my strength here! This moist cinnamon-spice Applesauce Coffee Cake recipe is made with homemade applesauce and topped with a sweet, crunchy walnut streusel. You can use a yellow cake mix, a white cake mix, or a vanilla cake mix. Replacing eggs: Use 1/4 cup applesauce in place of 1 egg. 1 (8 ounce) package cream cheese, softened. The finished product is intensely spiced, so it needs very little in the way of … Either way, a cup of coffee or tea alongside makes a cozy fall treat. Spray a Bundt pan with nonstick spray. Does applesauce make a cake moist? Elise Bauer is the founder of Simply Recipes. Very good cake. Hi, Jon! It came out perfect, didn’t sink at all. Recipe adapted from Kitchen Sense by Mitchell Davis. I should have stayed with my 9 x 13 recipe which is very moist. 8 x 8 recipe when compared to my other one requires larger quantities of ingredients which I believe cause this cake to be heavy and dry and not moist at all. This Moist Spice cake is all things delicious. Tap on counter-top gently to remove air bubbles. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. It was dry. Applesauce Cake Instructions Preheat oven to 350º F/176º C. Prepare your pans with cake goop or another preferred pan release. Mix until blended. Savor the warm feelings of comfort and contentment from this Old Fashioned Applesauce Spice Cake, a long-time favorite recipe. 2 Combine cake mix, eggs, applesauce and oil in large bowl. I will be taking these to work tomorrow, so I made the recipe as muffins instead of the cake. A spice cake mix can also be used, but if you do reduce the apple pie spice to 1 teaspoon. Add applesauce, buttermilk, and vanilla extract and mix until well combined. Looking forward to the next recipe I’m trying – arroz y pollo. Step 1, Preheat oven, prepare pan: Preheat oven to 375°F. Pour the batter into the prepared Bundt pan or loaf pans. Heat oven to 350°F. Stir into flour mixture with a rubber spatula until blended; smooth top. Baking Powder + Baking Soda: These ingredients help the cake rise. Inside is very wet. This Applesauce cake recipe is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. FYI- I live at high altitude, so I have to adjust most recipes. :) It was really good – I forgot to add the walnuts and raisins, but it was still great. Your daily values may be higher or lower depending on your calorie needs. Frost with cream cheese frosting and sprinkle with some walnuts, if you like, or serve it plain. Add applesauce and blend in vanilla. Even had some for breakfast this morning- after all it does contain fruit. This spice Cake needs 1 Bowl and needs minutes to put together. I bake frequently and with success – this recipe need tweaking. Just before they are blended, add the thinned yogurt (or buttermilk). Excellent recipe a winner all the way. Add the eggs, one at a time, beating to incorporate after each addition. Everyone loved this cake with the caramel glaze. I used a simple vanilla glaze and spread over a still warm cake. Had to bake it for 50 minutes since the middle was very wet after 30 minutes. Add the flour mixture and stir just until combined. Add the butter and applesauce and continue beating for … Lift the cake from the pan using the parchment and transfer to a wire rack to cool completely. Elise is dedicated to helping home cooks be successful in the kitchen. Add applesauce and blend in vanilla. In a large bowl, whisk together cream butter, sugar and applesauce. Give that a try and see how it goes! Instead of using a 9 x 13 pan I filled 6 individual bundt pans plus 6 cupcakes and baked for about 20 minutes (till toothpick came out clean). In a large bowl, whisk together flour, baking powder, salt, and cinnamon. Preheat oven to 350°. How long did you end up baking your cake? Set aside. Perfect made it with a general purpose gluten free flour (robin hoohood) & added 1/4 tsp of xanthen and deleted the cloves only because I was out of it. With all of these varied baking times I think it is the recipe not everyone’s ovens. Wonderful comfort food. Grease and flour 13x9-inch pan. Flour: All-purpose flour serves as the base. As proof, look at all the recipe blogs available online. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Set aside. Grease & flour a 13 X 9 pan. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Instructions To make the cake: Preheat the oven to 350° F. Lightly grease a Bundt pan. Will certainly make again, but perhaps try cupcakes as other reviewers suggested for more even baking. Mix applesauce, eggs, and oil in bowl. I baked 5 more minutes and it was still not quite done, did another 3 minutes and that seems to have done it. Already past 40mins and not quite ready. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. This one is definitely going into the family recipe album! Stir in flour, soda, salt, baking powder, cinnamon, allspice, and nutmeg until well blended. In small bowl, combine flour, baking powder, cinnamon, salt, cloves and nutmeg. Will make it again everyone loved the texture & taste. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Stir in flour, soda, and spices. Raisins: Mix in a 1/2 cup raisins, or other dried fruit like cranberries or apricots, for a classic Applesauce Cake pairing.You can also add shredded carrots, coconut, or even chocolate chips! I baked them at 375 and it took 20-25 minutes for them to be fully done. Various spices are typically used, and it tends to be a … Serve applesauce cake as an afternoon snack or evening dessert. In the future, since I omitted the pecan cream cheese frosting, I would add more walnuts to the cake itself. It has a tender crumb and so much flavor in every bite. Add flour, sugar, baking soda, pumpkin pie spice and salt to pan; mix. While this is my first time commenting here, I love your website and constantly use it as a resource and for inspiration. Add dry cake mix and stir til well blended. We liked the flavor of the cake and the nuts in the frosting. Cake Mix Applesauce Cake: This Saucy Apple Swirl Cake recipe originated in my Waynesburg Christian Church Cookbook. Slowly add dry ingredients to butter, sugar and egg mixture. Tap on counter-top gently to remove air bubbles. What kind of cake mix is used in applesauce cake? Instructions. Elise, you make cooking easy and delicious with your recipes. You could also easily use the same batter to make applesauce muffins instead. Ingredients * 3 cups flour * 2 cups sugar * 1 1/2 teaspoons baking soda The batter comes together quickly, and you pour it into a square baking pan to bake. But the frosting was a little too sweet. It grabbed my attention because it only had 6 simple ingredients – cake mix, eggs, applesauce… If you have a vinegary type, then I would just use regular milk instead of buttermilk or yogurt in the recipe. Yum! Yes! Divide evenly between each cake well. We freeze the applesauce to use all year long so are always looking for ways to use it! this link is to an external site that may or may not meet accessibility guidelines. Applesauce is used for moisture and overall flavor in this applesauce cake. Everyday Ingredients like Applesauce, cinnamon, ginger spices, flour, optional grated apple, some dried fruit such as dates and done. Try this incredible, “not-yo’-mamas” Applesauce Spice Fruit Cake recipe and you’ll be the star of the holidays. Applesauce keeps baked goods moist and adds sweetness and real fruit flavor, but helps keep fat and calories low. This Applesauce Spice Fruit Cake is not yo' mama's fruit cake! Just wondering if a more experienced baker would know… otherwise I’ll figure it out. Cream butter or margarine with sugar. Pour batter into a greased and floured 9 x 13 inch pan. Add in the flour, baking soda, cinnamon and cloves and mix just until combined. Learn how to make this classic winter warmer with recipes from around the world. Pull up a chair! Remove from heat and stir in the granulated sugar, applesauce, cinnamon, ginger, nutmeg, vanilla, and eggs. In a large mixing bowl, beat sugar, applesauce, oil, eggs, and vanilla until smooth. 3 Make the batter: In a separate bowl using an electric mixer or in a stand mixer, beat butter until light. Whenever something is not done, just keep on baking it. This will be full of delicious flavors and will remind you of the crispy fresh taste of the apple, a seriously country food. The fruity addition means less butter is required to make the texture of this applesauce cake recipe moist and rich. It alwasy comes out perfectly. Some minor changes to the recipe for clarity. Do not over-mix. In separate bowl combine flour, baking powder, soda, spices and salt. Prepare an 8-inch baking pan with non-stick spray. It came out moist, and oh so good. And on top of that, we have an amazing variety of ingredients available to most everyone at the grocery store. Whisk remaining flour with other dry ingredients in a medium bowl. Sprinkle with a tablespoon of flour and … All photos and content are copyright protected. 1 Preheat oven, prepare pan: Preheat oven to 375°F. =), Apple butter is typically more intensively seasoned than applesauce. Preheat oven to 350 F. Spray the bottom and sides of a 8-inch round cake pan with baking spray and line the bottom with a circle of parchment paper. Perfect sprinkled with powdered sugar or … It’s also great topped with cream cheese frosting, or left plain. Why you’ll love this Applesauce Cake. Stir in raisins and walnuts. Nutrient information is not available for all ingredients. Tasty memories, so special! Divide evenly between each cake well. Lightly grease an 8-inch square baking pan, and then line with parchment to create a sling. May suggest slightly undercook by 1-2 minutes. on Amazon. Mix in half of the dry ingredients. Cool cakes on a cake rack. Let cool for 15 minutes. Place softened butter in the bowl of your stand mixer with whisk attachment and cream on low until … Please review the Comment Policy. Stir in the raisins. Beat at low speed, scraping … Please do not use our photos without prior written permission. Lightly grease an 8-inch square baking pan, and then line with parchment to create a sling. Great for kids too...the cake itself is not overly sweet and does not need icing although is does taste yummy either way. When I made it a second time with the right amount of applesauce, the consistency was pefect. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add dry cake mix and stir til well blended. I would use orange juice in stead of the yogurt. This cake is moist and delicious - a complete crowd pleaser. Whatever the case, I hope you will enjoy this made-from-scratch Applesauce Spice Cake recipe. Add the applesauce and flour to the butter mixture alternately, mixing well between each addition. A moist, dense, spicy cake, moistened with applesauce and filled with chopped nuts, coconut, raisins, dates and orange candy slices. Combine all cake ingredients except raisins and pecans in bowl. ~Elise. Another delicious recipe! Very moist, kept well, would make it again.